1 x Langlois Chateau, Saumur Blanc, from the Loire Valley, France
From Langlois-Chateau in Saumur is this excellent Chenin Blanc, crisp green apple, soft white flowers on the nose and a crisp honeyed texture on the palate.
1 x Les Vignes de Bila-Haut from Roussillon, France
Here is a great French country wine made from Grenache Blanc & Macebo from Michel Chapoutier, with citrus aromas and smoky notes, and a fresh acidity from Grenache balanced with minerality.
1 x Mathilda Shiraz, from Victoria, Australia
From Michel Chapoutier, bringing french style to Australia. A brilliant ruby-garnet colour with a jubilant nose of ripe fruit. Blackberry and blackcurrant flavours with nuances of sun-dried olives, black tea, tar and anise.
1 x Marius Blanc, from Languedoc, France
Golden straw colours, with lively flavours, the Terret and Vermentino grapes are harvested at night to give a richer fresher wine. Peach and ripe
fruit aromas, a full ripe fruit flavor with lovely acidity.
1 x The Crossings Pinot Noir, from Marlborough, New Zealand
Aged in oak, this Pinot Noir from the Crossings Winery offers a vibrant experience of flavour. A powerful tannin structure and gentle jammy fruits on the nose and a little spice on the palate.
1 x Langlois Chateau, Saumur Rouge, from the Loire Valley, France
A leafy, fresh example of Cabernet Franc with vibrant raspberry sorbet fruit flavours and a pleasant herby undercurrent.